Salad Prepping & Shopping

I’ve been dying to get these Miu Miu sunglasses and finally {accidentally} found them in India. I am such a happy girl today!!

While at a recent trip to Jaipur, I had this amazing vegetarian Carrot Cake at Anokhi Cafe. Amazing place, a must visit for those cotton clothes shopping and having great veg desserts and salads.

Weddings, shopping, travelling and loads of work, and among all of this I’ve been experimenting with a lot of vegan and vegetarian salads – leafy, bean, fruit+veggies+avacado and cucumber – the list is endless. And here’s my latest one – Peach & Bean Salad.

I am a huge salad buff, and I ensure that everyone around me eats a good portion of it (even if I have to gulp it down their throats forcefully). I may sound a bit self-conceited here, but trust me this one turned out really well. Even those who are allergic to salad {now allergic I don’t mean in the medical sense here}, loved a bite of it. Since I’ve been asked a recipe for it a lot many times, I thought I’d post it on the blog….

INGREDIENTS

2 peaches – cubed
100 grams French beans – boiled a little to make it soft
1/2 Zucchini – cubed a slightly sauteed in olive oil for 30 seconds
1/2 small bowl pomegranate seeds
5 flaked almonds
1 tea spoon flax seeds

For Dressing:
1/2 cup orange juice
1/2 lemon’s juice
Salt to taste

Put all the ingredients in a large salad bowl, including the dressing, toss the ingredients. Serve it fresh. It serves 3 people.

I know I know its a salad, but trust me its insanely yummy for a salad, and healthy of course.

I’ve just realised, there’s been a lot of food posts lately, making it more of a fooddestino.com rather than styledestino.com. In my defense, I remember these words of Virginia Woolf “One cannot think well, love well, sleep well, if one has not dined well”… besides whoever said food can’t be stylish?

xoxo
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🇳🇱Netherlands now officially recommends reducing meat consumption, cutting cheese intake by half, and increasing plant-based proteins. 

Why? Because food choices impacts m our health, and also the climate.

And the shift goes beyond advice….. Amsterdam has even banned meat advertisements in public spaces to encourage lower-emission food choices.

A fascinating example of how climate policy is increasingly showing up in everyday life. 🌱

What can we do? 
Let’s ditch animal foods and embrace a plant based diet. Compassion + health 

#veganpower #veganblogger #veganamsterdam #sustainablelifestyle
Thought cruelty-free meant no harm to animals? Thought you were buying ethical? Think again 😬😬 

👉🏻 There’s a difference brands won’t tell you — 🐰 #crueltyfree doesn’t guarantee no animals were harmed. A cruelty free product can still have fish oil, bug juice or other animal ingredients.

You need to make sure the products you’re buying are both Cruelty-Free & #Vegan!

#veganmakeup #crueltyfreebeauty #crueltyfreemakeup
Let us get back to basics - slow living, clean (#plantbased) eating, buying what we need, ♻️ reusing-repurposing-recycling, treating food as medicine, less screen time and more living, connecting with nature, 🌎 giving planet the respect it deserves! 

Because #EarthDay is everyday.

#sustainableblogger #veganblogger #vegantravel
don’t travel solo…
“you’re married, go with your husband” — We’ve all heard this before… 
but here’s the truth… solo travel hits different.

you reconnect with yourself, travel at your own pace, do things you love {and finally do everything you wanted to but was always pushing it back}, 🍰 eat what you want (all those vegan desserts without anyone watching you ☺️🙃), talk to strangers (a lot), sit alone without feeling weird ….. and somewhere in all that, you meet yourself.

scary? Not at all.
worth it? every single time. ✨

#solotravels #vegantravel #veganblogger #vegantraveller #femalesolotraveler

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